No fillers here - 100% lean ground beef and flaky panko bread crumbs make this meatloaf tender, then I top it with smoked tomato ketchup with a touch of brown sugar- sweet and smokey! (psst - this makes a great sandwich!) Family Size: 6 slices meatloaf and full portion of both sides, Half Size: 3 slices meatloaf and a half portion of both sides. (Refrigerated - bakes in approx 18-22 minutes)
Side 1: Ranch Mac n Cheese - this homemade mac n cheese combines classic elbow noodles and a southern staple - ranch!
Side 2: Herb Butter Vegetables - baby carrots, corn, peas and green beans are topped with a fresh garlic herb butter.