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The entree and potato casserole are both freezer friendly - Great for bringing to a friend or Labor Day Weekend trip!


Aunt Marcy's famous BBQ meatball Dinner:  these homemade meatballs are served slider style - with 12 Hawaiian rolls and carmelized onion and cheddar aioli so you can build away! This dinner is served with both sides below. (Refrigerated: Bakes in approx. 25 minutes) (Fully-cooked and freezer friendly-or microwave a few at a time for a quick lunch!)

Family Size: 12 Meatballs and 12 rolls: Serves 4-6 with a full serving of both sides below.

Half size: 6 Meatballs and 6 rolls: Serves 2-3 with a half serving of both sides below.


Side 1 - Potluck Potatoes -  diced cheesy potatoes topped with crispy cornflakes - fear not- this version is made with fat free cream of chicken and light sour cream!


Side 2 -Fresh Veggies w/ Bacon Ranch Dip - Fresh cut carrot 'chips', broccoli florets, and celery served with a smoky bacon ranch (that starts with my favorite Ken's Light Ranch!)


BBQ Meatball Slider Dinner