Not just another ol' breakfast casserole - give your family or guests a true taste of the South! Breakfast for dinner or throw it in the oven for an easy and impressive Brunch sure to impress guests! - Stone ground white grits, sliced cheddar sausage, creamy eggs, smoked gouda and fresh thyme baked in one easy pan. (Frozen: bakes from frozen in 45, 60, or 90 minutes.) -Defrost in fridge to shorten cook time for 1-2 days.
Large: Shallow 9"x13" pan, serves 6.
Small: 9" circle pan, serves 2-3.
Mini: serves 1.
(Serving suggestions - fresh fruit and an easy salad - spring mix, shaved parm and your favorite vinaigrette- for breakfast you say?? - yes a zesty salad is a refreshing side!)
Smoky Grits Casserole
$10.00Price